Hock Wong

福王以独特的蜜制风味搭配最传统的碳烤方法呈现出独一无二的口感。

福王以其标志性的“财神”包装而闻名，代表着好运和财富的象征，已成为的新春必备的送礼佳品。

在福王，从原材料的选择到蜜制肉干的制备和包装，都遵循着严格的流程。

福王的肉干选用最优质的猪肉，以传统的秘制配方腌制而成。
我们使用人工炭烤，精心打造微妙的口感，带出更为南洋风味的肉干。并且，我们坚持不添加防腐剂、嫩肉剂和人工色素。

福王的每一片肉干都是独立真空包装的，以保持其新鲜度和口感。在过去的几年里，由于日益增长的知名度，福王的销售额也稳步增长。

尽管我们在生产中采用了现代创新和技术，但我们依然坚持保留传统炭烤肉干的风味，以满足全球各地的顾客需求。

Hock Wong is famous for its iconic Caishen ‘God of Wealth’ packaging, which represent symbolism of good luck and fortune and it has become an ideal Seasonal gift.

Our bakkwa are made from the finest pork, marinated with our traditional secret recipe. We grilled it for a subtle flavour to gives a more complex fragrance and taste in consequence. No preservatives, meat tenderizer and artificial colouring added.

Over the past few years, Hock Wong has seen a steady increase in sales due to rising popularity.

Even using modern innovation and technology in our production, we will continue to persist to retain our traditional flavor of roasted bakkwa  to satisfy our customers from all over the world.

· In 2019, Hock Wong entered the Indonesian market.
· In 2021, Hock Wong ventured into the Thai market.
· In 2022, Hock Wong developed the Vietnamese market.
· In 2023, Hock Wong plans to develop the Philippine and Hong Kong markets.