SD_Classic Minced Pork Bakkwa
福王炭烤上等猪肉干

The Essence of the products:
– Hock Wong Classic Pork Minced Meat is made with fresh and top quality minced meat as a priority and a secret blend of natural spices.
– It is freshly prepared using the traditional charcoal grilling method to give customers a rich charcoal grilled flavor and texture to lock in their taste buds for minced meat.
– Individually and vacuum packaging retains its flavor and freshness while making it easy to carry.

Weight of Products:
– 500g± / 1kg±

Packaging Type:
– Golden Cai Shen (500g±)
– Paper Gift Bag + Zip Bag (1kg±)

Product Highlights:
– Handmade and ingenious products.
– No added preservatives, meat tenderizers, and artificial colors.
– Exquisite vacuum independent packaging
– Individually and vacuum-packed retains its flavor and freshness while making it easy to carry.
– Eat dried meat without getting your hands dirty. Hygiene and convenience

BEST TO CONSUME WITHIN 3 MONTHS.
LIMITED EDITION, WHILE STOCK LAST!

 

产品精髓：
– 福王上等猪肉碎肉干采用新鲜顶级肉末优先处理，且采用秘制天然香料配方混合制作。
– 使用传统炭烤方法新鲜制作，就为了让顾客品尝到丰富的炭烤香味与口感从而锁着顾客对肉干的味蕾。
– 福王肉干采用独立式的真空包装，新鲜也安全卫生保障。

重量：
– 500g± / 1kg±

包装：
– 金财神包装 (500g±)
– 礼袋 + Zip袋 (1kg±)

产品特点：
– 手工制作，匠心工艺
– 不添加防腐剂，肉嫩剂和人工色素
– 精致的真空独立包装
– 有效保存肉干的新鲜与美味
– 吃肉干不沾手 卫生又方便

最佳品尝日期3个月内
限量发售 欲购速从

$22.00 – $44.00

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福王炭烤上等猪肉干”

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